by Nick Andrews
The Rise & Grind Imperial Brunch Stout from Manayunk Brewing Company in Philadelphia with 10.3% ABV and 53 IBUs.
Manayunk pairs coffee from Philly Fair Trade Roasters with locally-sourced cocoa nibs and oats to make a drinkable and rich breakfast-style stout.
The beer pours deep brown like liquid dark chocolate with a creamy, fluffy head that lingers for the first few sips. The nose smells like rich, sweet chocolate, but the actual chocolate taste in the beer is subtle and complex. The oats provide a full-bodied mouthfeel. and the bitter coffee combined with the subtle cocoa and three varieties of hops make this beer a diverse drinking experience.
The complex flavor and body of this beer need to be sipped slowly and paired with something sweet simple. I chose raspberry and dark chocolate macaroons and available in 22 oz. bottles, this beer is the perfect nightcap.
